Introducing our new and updated menu of classic pub food dishes, using local suppliers ( the butchers over the road ) and ingredient’s all dishes are freshly prepared for your enjoyment. Please inform your server if you have any special dietary requirement’s
2 x Local 8oz Rump Steams – £17.00
10oz Gammon Steam – £8.95
Mixed Grill – £14.95
Chicken Breast – £9.95
Salmon – £9.95
Old English, Cumberland, Garlic or Chilli sausage Served with a choice of flavoured Mash.
Beef / Veggie Burger Nights
Friday Pie and Steam, Chicken and a vegetarian option
Southern fried Chicken, Breaded Scampi, Sausage – From 4.95
Locally sourced meat, fresh vegetables, cauliflower cheese, roast potatoes, Yorkshire pudding and gravy
Small – £6.95
Medium – £10.95
Large – £12.95
Add Chicken to the Risotto or Caesar Salad
With melted cheddar, chilli sauce and sour cream
On a bed of spinach with cherry tomatoes
Beef and red wine with a salad and garlic flatbread
+£1.50 Add Bacon
+£1.50 Add Cheese
Served in a Floured bap with homemade “Slaw” and fries
Chicken breast topped with smoked bacon, BBQ sauce and cheese
Potato, Leek, Cream and Garlic
Made in Devon, beautifully zingy with English hedgerow fruit and stony minerality. Elegant, crisp and refreshing.
A dry and fruity rosé with a focus on red fruits such as sour raspberry, wild strawberry and cherry characteristics on the nose.
Fabulous fresh aromas of green orchard fruit, and apple blossom leading to a soft and mellow flavour of pear, lemon peel and white peach. A superb any time wine.
Classic fresh and dry style of Chilean Sauvignon Blanc. Bursting with zingy citrus, freshly cut grass and Granny Smith apple flavours.
A delicious blend of Pinot Grigio and Catarratto, an indigenous grape variety from Sicily. This is a lovely dry and light wine with flavours of apple, pear and citrus. Great everyday white!
This dry white has aromas of golden delicious apples with citrus notes. The palate is clean and crisp – yet with texture and weight, including floral notes.
Vibrant flavours of berries, plum marmalade and cherries. An intense, medium-bodied wine with soft tannins and a persistent finish.
A lovely Pinot Noir. Delicate and elegant with a soft welcoming nose of autumn fruits. Smooth and spicy flavours throughout with generous soft fruit flavours and a pleasing aftertaste.
Big, bold and distinctly Australian in style with flavours of morello cherry, dark chocolate, sweet spice and black pepper.
A soft, fruity, easy-to-drink red wine made from Cabernet Sauvignon grapes grown in the Central Valley of California with notes of ripe red fruit, cherry jam and fruitcake.
Classic Chilean Merlot; fruit driven, super soft and easy drinking with flavours of plum, blackberry and sandalwood on the finish
A full-flavoured, delicious rosé from the Piemonte hills of Nothern Italy. Produced from the famous local Barbera grape with a touch of Pinot Noir. Fresh flavours of red fruit and bitter cherries with a clean finish.